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American Eclairs

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Ingredients

  • Note:
  • 1/2 cup thawed frozen whipped topping
  • 2 tablespoons seedless raspberry jam (see Note)
  • 1 (3-ounce) package ladyfingers
  • 1/4 cup semisweet chocolate chips
  • 2 teaspoons vegetable shortening
  • In a jam 'cause you have no raspberry jam?
  • Strawberry works fine, too.
  • I’ve even made these a few times with orange marmalade.
  • What a great combo that is with the tangy orange and the chocolate

Details

Preparation

Step 1

1.
In a small bowl, combine the whipped topping and jam; mix well.

2.
Split each ladyfinger and spread the mixture equally between the halves.
Replace the tops of the ladyfingers and place on a baking sheet.

3.
In a small saucepan, melt the chocolate chips and shortening over medium-low heat.
Drizzle over the ladyfingers.

4.
Chill for 1 hour, or until the chocolate is firm.
Serve, or cover and chill until ready to serve.

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