Apple Snickerdoodle Cobbler
By Tricia33
Rate this recipe
4.5/5
(11 Votes)
Ingredients
- 4-6 4-6 4-6 apples, peeled and sliced
- 1/2 1/2 1/2 cup brown sugar
- 1 1 1 teaspoon cinnamon
Details
Adapted from rachelschultz.com
Preparation
Step 1
Preheat oven to 350 degrees.
Arrange apple slices in an even layer in a 9×13 baking dish.
Stir brown sugar and cinnamon into apples.
Roll snickerdoodle dough into 1 inch balls. Slightly flatten and place across the surface of the apples.
Bake for 35-40 minutes.
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