Country Light Biscuits
By Bonnie-2
Rate this recipe
4/5
(2 Votes)
0 Picture
Ingredients
- 2 C Flour
- 3 Tsp Baking Powder
- 1 Tsp Salt
- 1/4 C Shortening
- 3/4 C Milk
Details
Servings 1
Preparation
Step 1
Preheat Oven to 450 Degrees
Sift flour, Baking Powder, and Salt. Combine with Shortening working the ingredients together. Add Milk. On Floured Board Knead for 20 seconds. Roll until mixture is 1/2" thick. Cut with a cookie cutter and place on ungreased sheet.
Bake 8 to 10 minutes. Makes 12 2" size biscuits.
Review this recipe