Country Light Biscuits

Country Light Biscuits
Country Light Biscuits

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

dozen

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 2

    C Flour

  • 3

    Tsp Baking Powder

  • 1

    Tsp Salt

  • 1/4

    C Shortening

  • 3/4

    C Milk

Directions

Preheat Oven to 450 Degrees Sift flour, Baking Powder, and Salt. Combine with Shortening working the ingredients together. Add Milk. On Floured Board Knead for 20 seconds. Roll until mixture is 1/2" thick. Cut with a cookie cutter and place on ungreased sheet. Bake 8 to 10 minutes. Makes 12 2" size biscuits.

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