Never Fail Sugar Cookies

By Bonne1

You can use as much flour as you want when rolling out and they will still turn our great.

Ingredients

• 3 c flour
• salt
• 2 t baking powder
• 1 c butter
• 1 t vanilla
• 1 t lemon
• 2 eggs
• 4 T milk
• 1 c sugar

Preparation

Step 1

Cream butter and add sugar, eggs, milk, vanilla and lemon. Mix dry ingredients and add to wet ingredients. Chill dough. Roll out dough and cut shapes.

Bake 350 8-10 min.