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CHOCOLATE CAKE WITH WHITE FROSTING-Melissa Northrup

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CHOCOLATE CAKE WITH WHITE FROSTING-Melissa Northrup 0 Picture

Ingredients

  • CAKE
  • 2 cups Sugar
  • 1 cup Oil
  • 2 Eggs
  • 3/4 cup Cocoa (1 cup is you like it richer)
  • 1 cup Sour Cream
  • 2 1/2 cups Flour
  • 2 tsp Baking Soda
  • 1/2 tsp Salt
  • 1 cup HOT water
  • 1 tsp Vanilla

Details

Preparation

Step 1

For the cake: Bake in lightly greased and floured pan at 350 Degrees for 35 minutes (or until toothpick comes out clean).

White Frosting:
Mix together following and cook on high, let cool:

2 TB Corn Starch
1 cup Milk

Mix together the following:

1/3 cup shortening
1/3 cup Powdered Sugar
1 cup Sugar
1 stick Butter (softened)

Mix both mixtures together then add:

1 tsp Vanilla

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