Spaghetti Sauce

By Walt

Best sauce ever.

Ingredients

• 1 Pound ground beef
• 1 Large onion chopped
• 3 Tablespoons olive oil
• 3 Cloves garlic, minced
• 2 Cans (15 oz) Tomato sauce
• 2 Cans (6 oz) Tomato paste
• 2/3 Cup Burgundy, beef broth or tomato juice
• 2 Tablespoons brown sugar
• 2 Teaspoons Worcestershire sauce
• 1 Teaspoon Oregano
• 1 Teaspoon basil
• 1 Teaspoon salt
• 1/2 Teaspoon pepper

Preparation

Step 1

In 3 QT casserole, saute onion and garlic in oil. Add ground beef and cook till browned. Drain and add all other ingredients. Let simmer for 20 minutes.