Vanilla Bean Liqueur

By JenHall

haven't tried this yet

Ingredients

• 2 cups vodka
• 1 cup sugar
• 3 vanilla beans, split in half crosswise and lengthwise
• Vanilla beans (optional)

Preparation

Step 1

1. In a 1-quart screw-top jar, combine vodka, sugar, and the split vanilla beans. Cover tightly and shake until sugar dissolves.

2. Store mixture in a cool, dark place for 1 month. Remove vanilla beans.

3. Transfer to decorative bottles. If desired, add fresh vanilla beans for garnish. Seal; store at room temperature. Makes 2-1/2 cups.




Nutrition Facts (Vanilla Bean Liqueur) cal. (kcal) 92,
Fat, total (g) 0,
chol. (mg) 0,
sat. fat (g) 0,
carb. (g) 10,
fiber (g) 0,
pro. (g) 0,
sodium (mg) 0,
Percent Daily Values are based on a 2,000 calorie diet