FROZEN MEATBALLS, LIGHT

Ingredients

  • Sauce:
  • SWEET & SOUR MEATBALLS
  • 1/3 cup ketchup
  • 1/4 cup vinegar
  • 1/4 cup Splenda
  • 2 tsp Wircestershire
  • 2/3 cup cold water
  • 1 Tbs. plus 1 tsp. cornstarch

Preparation

Step 1

Heat.