Ingredients
- 8 2 8 2 2 1 2 1 2 tbsp. chipotle in adobo sauce 1 tbsp. water Juice of 2 limes, plus more for serving Zest of 1 lime kosher salt Freshly ground black pepper
Preparation
Step 1
Directions
Prep Time:
0:10
Total Time:
3:10
Place chicken wings in a large slow-cooker.
In a large bowl, mix together chipotle in adobo sauce, water, and lime juice and zest, and season with salt and pepper. Pour mixture over chicken wings and stir to coat.
Cover and cook on high until cooked through, 2 1/2 to 3 hours.
Heat broiler. Line two baking sheets with parchment paper and pour wings onto them. Broil until crispy, 5 minutes.
Squeeze with lime and serve.
Directions
Prep Time:
0:10
Total Time:
3:10
Directions
Prep Time:
0:10
Total Time:
3:10
Prep Time:
0:10
Total Time:
3:10
Place chicken wings in a large slow-cooker.
In a large bowl, mix together chipotle in adobo sauce, water, and lime juice and zest, and season with salt and pepper. Pour mixture over chicken wings and stir to coat.
Cover and cook on high until cooked through, 2 1/2 to 3 hours.
Heat broiler. Line two baking sheets with parchment paper and pour wings onto them. Broil until crispy, 5 minutes.
Squeeze with lime and serve.