Cowboy Bacon Beans II

By ukiahgal67

Ingredients

• 1 lb bacon, cut into bite size pieces
• 2 red peppers, chopped
• 1 white onion, chopped
• 4 cans pinto peans
• 1.5 cans water
• 1 cup brown sugar
• 1/4 cup ketchup
• 2 T mustard
• 1 T chili powder
• 2 t salt
• 2 t pepper
• 4 galic cloves, minced
• 1/2 cup molasses

Preparation

Step 1

Cook bacon in a pot until partially cooked, drain some of the fat.
Add red peppers and chopped white onion, cook 3-4 mins.
Add pinto beans and water.
Bring to a boil.
Add brown sugar, ketchup, mustard, chili powder, salt, minced garlic cloves, and molasses.
Simmer until thickened.