- 10 mins
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Ingredients
- 1 pkg. (8 oz.) cream cheese, softened
- 1/2 c. confectioners sugar
- 1/3 c. peanut butter
- 1 chocolate crumb crust (9 in.)
- 1/2 c. strawberry preserves
- 2 c. whipped topping
Preparation
Step 1
1. In a large bowl, beat the cream cheese, sugar and peanut butter until smooth. Spoon into crust. Top with preserves and whip0ped topping. Cover and refrigerate for 4 hours or overnight.