Mini Peach Cobblers

By á-4815

tasty, but hard to remove from the muffin tins

Ingredients

• 1 cup sugar
• 1 cup flour
• 2 tsp baking powder
• a dash of salt
• 3/4 cup milk
• 1 stick of melted butter
• brown sugar
• cinnamon
• 1 can diced peaches

Preparation

Step 1

Preheat oven to 350˚F.

Put 1 tsp of melted butter into each regular size muffin tin.

Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.

Put 2 tbsp of batter into each regular size muffin tin… on top of the melted butter.

Then put 1 tbsp diced peaches on top of the batter.

Sprinkle with brown sugar and then cinnamon. I do a pretty generous “sprinkle”.

Bake the regular size muffin tins for 12 minutes.

Let them cool almost completely before taking out of pan.