BBQ Meatballs

These homemade meatballs and sauce cook together in the oven for easy one-pan clean up. The smoky-sweet sauce tops these meaty morsels with fun!

Photo by Helen (#1) C.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • Meatballs:

  • 1 1/2

    pounds ground beef

  • 1/2

    cup evaporated milk

  • 1

    teaspoon chili powder

  • 1

    egg

  • 1

    cup quick cooking oatmeal

  • 1

    teaspoon salt

  • 1/2

    teaspoon pepper

  • Sauce:

  • 2

    cups ketchup

  • 1/2

    teaspoon garlic powder

  • 4

    teaspoons liquid smoke

  • 1 1/2

    cups brown sugar

  • 2

    tablespoons onion, diced

Directions

Preheat oven to 350°F. In a large bowl, mix all meatball ingredients together until well incorporated, using your hands. Form into 1½ inch balls (or use a medium to large cookie scoop) and place on a large baking sheet or 12 by 18 inch baking dish. For the sauce, mix all of the ingredients together and evenly pour over all of the meatballs. Bake 1 hour.

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