Whole Wheat Flax n' Apple Muffins

By á-87

Ingredients

• 1/4 c milled flax seed
• 3/4 c whole wheat flour
• 3/4 c flour
• 1/2 c sugar
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 egg, beaten
• 1 1/2 c finely chopped apples
• 3 tbsp vegetable oil
• 1/2 c milk

Details

Servings 12

Preparation

Step 1

Blend dry ingredients.

In a separate bowl mix egg, oil and milk.

Add dry ingredients to wet ingredients. Fold in apples.

Mixture will be thick.

Bake in greased muffin pan at 400 for 18-20 minutes.