Baked Bean Soup

By luvmybuttonsnbows

Ingredients

• 3 slices bacon, chopped
• 1 lb. lean ground beef
• 1 can (21 oz.) baked beans
• 1 3/4 c. beef broth
• 1 can (5 1/2 oz.) vegetable juice
• 3 tbsp. ketchup

Preparation

Step 1

1. in 2-qt. saucepan, cook bacon over medium-high heat 2 minutes. Add beef; cook 5 to 8 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
2. Add remaining ingredients; mix well. Cover; cook over medium heat 10 minutes, stirring occasionally, until thoroughly heated.