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TCrane

Strawberries and Crea Scones

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Ingredients

  • 8 servings
  • 2 cups flour
  • 1/3 cup sugar
  • 2 1/4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 teaspoon lemon zest
  • 1/4 cup butter, cubed
  • 2/3 cups half and half
  • 1 cup chopped fresh strawberries
  • 2 teaspoons sugar

Details

Preparation

Step 1

Combine flour, sugar, baking powder, salt and lemon zest. Cut in butter. Add half and half and mix until just combined. Gently stir in strawberries. Pat dough in to a flattened circle. Cut into 8 wedges. Separate wedges and sprinkle each with sugar. Bake at 425° for 15-20 minutes or until done. Serve warm and enjoy!

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