Easy Eggplant Pita

Yummy pita sandwich and only 5 WW points.

68
Easy Eggplant Pita

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    small eggplant, diced

  • ¼

    cup fresh sliced mushrooms

  • 1

    green bell pepper, chopped

  • ½

    onion, chopped

  • ¼

    teaspoon garlic powder

  • 1

    tablespoon olive oil

  • 4

    pitas, halved

  • 1

    cup shredded mozzarella cheese

  • ½

    cup ranch-style salad dressing (optional)

Directions

1.Combine eggplant, mushrooms, green bell pepper, onion, garlic powder and olive oil in a skillet and fry until vegetables are gently brown and softened. 2.Stuff hot vegetable mixture into pita bread pockets. Sprinkle Mozzarella cheese into the pockets. Top the entire sandwich with ranch dressing if you wish.


Nutrition

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