0/5
(0 Votes)
Ingredients
- 3 ounces rum
- 1 ounce orange liqueur
- 1 ounce fresh lemon juice
- 1 teaspoon sugar
- 2 cups crushed ice
- 6 1-inch cubes of ripe cantaloupe
- Lemon slice or rind for garnish
Preparation
Step 1
Place all ingredients except garnish in a blender and combine until smooth. Pour into small hurricane glasses and garnish with lemon slice or rind.