Chicken Scampi

Ingredients

  • 1 1/2 lbs. chicken cutlets cut into 1" cubes.
  • Dip in egg and Italian bread crumbs and 1/2 teasp. salt.
  • Fry in oil until brown and drain on paper towels

Preparation

Step 1

Cook 16oz. linguine and drain

Melt 1/2 lb butter with 2 garlic cloves, minced

Toss with chicken and 1 Tbsp. lemon juice