Fried Pickles

Fried Pickles

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Flour

  • salt

  • pepper (I guess depending on how many im making)

  • buttermilk

  • hamburger dill chips

Directions

Mix flour salt and pepper. Dip pickles into buttermilk then dredge with flour mixture. Deep fry in hot oil (350*) until they float to surface and are golden brown. (Use pickle chips because the spears get mushy and the breading falls off)


Nutrition

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