Chocolate Upside Down Dessert

Chocolate Upside Down Dessert
Chocolate Upside Down Dessert

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup flour

  • 2

    tsp baking powder

  • 1/2

    tsp salt

  • 3/4

    cup white sugar

  • 1/2

    tsp milk

  • 1

    tsp vanilla

  • 1

    square chocolate melted with 2 tsp butter and 1/2 cup nuts

  • 4

    tsp cocoa

  • 1/2

    cup brown sugar

  • 1/2

    cup white sugar

Directions

Mix and spread first seven ingredients into 8-inch pan. Mix together and sprinkle the cocoa, brown sugar and white sugar over top of first seven ingredients. Over all this pour 1 to 1-1/2 cups cold water. Bake at 300 degrees for 40 minutes, then at 350 degrees for 20 minutes.

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