Pie Crust Extra Flakey

By kmad

Blue ribbon recipe

Ingredients

• 2 1/2 cups of flour
• 3 tablespoons of sugar(divided)
• 1 teaspoon of kosher salt
• 2 1/4 cups of butter, cut into 1 inch cubes
• 6-8 tablespoons of water
• Milk for brushing over crust

Preparation

Step 1

Dough will last 5 days or freeze up to 5 months.