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á-4527

Oreo Cookie Cake

By

Recipe Credit: Taste of Home/Renee Zimmer
Photo Credit: Listed in Source URL (web site)

Rate this recipe 4.4/5 (27 Votes)
Oreo Cookie Cake 1 Picture

Ingredients

  • 1 package white cake mix (regular size)
  • 16 Oreo cookies, coarsely crushed
  • 1 package (3 ounces) cream cheese, softened
  • 2 tablespoons 2% milk
  • 2 cups heavy whipping cream
  • 3/4 cup confectioners' sugar
  • Additional Oreo cookies

Details

Servings 12
Preparation time 15mins
Cooking time 55mins
Adapted from tasteofhome.com

Preparation

Step 1

Prepare cake batter according to package directions; stir in crushed cookies. Spoon into a greased and floured 10-in. fluted tube pan.
Bake at 350° for 33-38 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

In a small bowl, beat cream cheese and milk until smooth. Beat in cream until mixture begins to thicken. Gradually add confectioners' sugar; beat until stiff peaks form. Frost cake. Garnish with additional cookies. Refrigerate leftovers. Yield: 12 servings.

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