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Spicy Ginger Zucchini Bread

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • 3 Eggs
  • 1 1/2 C brown Sugar
  • 1 C Vegetable Oil
  • 1 1/2 Tsp Vanilla
  • 3 C Flour
  • 1 1/2 Tsp Baking Powder
  • 2 Tsp Cinnamon
  • 1/2 Tsp Nutmeg
  • 1/4 Tsp Allspice
  • 1/2 Tsp Ground Ginger
  • 2 C Grated Zucchini (Yellow, Green or both)
  • 1/4 - 1/2 C Crytalized Ginger Chopped fine
  • 1/2 C Raisins
  • 1/2 C Pecans

Details

Servings 2

Preparation

Step 1

Preheat Oven to 350 degrees, bake for 45 to 60 minutes. Makes 2 loaves.

In a large bowl, beat eggs, then beat in sugar, oil, vanilla. Stir in dry ingredients together, then sift. Add dry mix to egg mixture and stir lightly.

Add Zucchini, Crystallized Ginger, Raisins, Pecans. Stir Well. Pour into 2 well greased loaf pans and bake. Check with toothpick.

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