Brownies

These are delicious brownies and freeze well.

110
Brownies

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Brownie:

  • ½

    Lb. Butter

  • 4

    sqs. Chocolate or ½ C. Cocoa

  • 2

    C Sugar

  • 1

    C. Flour

  • 5

    Tbs. Milk

  • 1

    tsp Vanilla

  • Nuts

  • Frosting:

  • 1

    Box Powdered Sugar

  • ½

    C. Cocoa

  • ¾

    Stick Butter

  • 1

    tsp. Vanilla

Directions

Preheat oven to 350 degrees Melt Butter and chocolate together and cool. Cream eggs and sugar and add to chocolate mixture. Mix milk and vanilla together. Add flour and milk mixture alternatly to chocolate mixture. Add nuts. Bake for 45 minutes. Cool and frost. Mix frosting ingredients together. Add tbs. of milk at a time until right consistancy.


Nutrition

Facebook Conversations