Cinnamon Apples

Found this recipe in a Wegman's magazine. It works well over ice cream, pancakes, french toast or on yogurt.
Cinnamon Apples
Cinnamon Apples

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

4

cups

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

Ingredients

  • 2

    Tbsp butter

  • 4

    large tart apples, peeled, cored and sliced in 1/4 in thick pieces

  • 1/2

    tsp cinnamon or to taste

  • 1/4

    cup brown sugar

Directions

In a large skillet or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes. Remove from heat. Stir in brown sugar and cinnamon.

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