Shoofly Pie I
By á-4202
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Ingredients
- 1 tsp baking soda
- 1 cup boiling water
- 1 cup unsulphured molasses
- 2 large eggs, lightly beaten
- 1/2 cup firmly packed brown sugar
- 2 9" Pie Shells
- 2 cups all purpose flour
- 3/4 cup firmly packed brown sugar
- 1/4 cup butter or margarine
Details
Servings 2
Preparation time 10mins
Cooking time 50mins
Preparation
Step 1
1) Combine soda and boiling water. Set aside.
2) Combine molasses, eggs and 1/2 cup brown sugar in a med bowl; gradually stir in soda mixture. Pour evenly into pie shells. Set aside.
3) Combine flour and 3/4 cup brown sugar; cut in butter with a pastry blender until mixture is crumbly. Sprinkle evenly over filling.
4) Bake in a preheated 400 degree F oven for 10 mins. Reduce temperature to 350 degrees F; bake 25 to 30 mins or until knife inserted in center comes out clean.
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