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Kesar Lassi

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This lassi is healthy,easy,rich & delicious. A blend of Kesar,yogurt,milk.

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Rate this recipe 4.3/5 (6 Votes)
Kesar Lassi 1 Picture

Ingredients

  • 1 cup yogurt (dahi) chilled
  • 1 tbsp milk
  • 1/2 tsp cardamom powder
  • 1 tsp nuts for garnish
  • 8-10 strands of saffron
  • 2 tsp sugar

Details

Preparation time 5mins
Cooking time 10mins
Adapted from shobhapink.blogspot.in

Preparation

Step 1

1. Soak saffron strands in warm milk. Crush it well till flavour is well mixed with milk. Set aside.
Beat yogurt well.

2. Add sugar, cardamom powder, saffron soaked in milk & blend it once in a mixer to combine
well .

3. Garnish with chopped nuts, saffron.

4. Chill it. Kesar lassi is ready to serve.

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