Grilled BBQ Pork Tenderloin with Green Tomato Relish

By carol gorman

Recipes featuring pork tenderloin are always popular. We're pretty confident that you'll love this Grilled BBQ Pork Tenderloin with Green Tomato Relish.

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Ingredients

• 1 Tbsp. oil, divided
• 1/2 cup Bull's-Eye Sweet & Sticky Barbecue Sauce, divided
• 1 pork tenderloin (1 lb./450 g)
• 1/2 red pepper, seeded
• 2 green onions
• 1/2 lb. (225 g) green tomatoes (about 2), chopped

Preparation

Step 1

Heat barbecue to medium heat.

Reserve half each of the oil and barbecue sauce for later use. Brush meat with remaining oil.

Grill meat 20 to 25 min. or until done (160ºF), turning and brushing with remaining barbecue sauce after 15 min. Remove from barbecue; cover to keep warm.

Brush pepper and onions with remaining oil; grill 3 to 4 min. on each side or until softened.

Chop pepper and onions; place in medium bowl. Add tomatoes and reserved barbecue sauce; mix lightly.

Cut meat into thin slices. Serve with tomato relish.