Caramel Dip
By briarrose413
Credit for this goes to The Pampered Chef...Heather learned this recipe when she was an active consultant.
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Ingredients
- 8 oz cream cheese
- 1/4 cup creamy peanut butter
- 3/4 cup caramel ice cream topping
Preparation
Step 1
Microwave the cream cheese in a large bowl for 30 seconds or until well softened. Whisk until smooth. Add the peanut butter and caramel sauce, whisk again until smooth.
Serve warm or chilled, with pretzels or apple slices.