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Ingredients
- 1 1/2 oz. Creme de Cacao, white
- 1 oz. Schnapps, peppermint
- 1 oz. (light) Cream
Preparation
Step 1
Shake everything with ice; strain into a champagne glass. Garnish with a candy cane!
Shake everything with ice; strain into a champagne glass. Garnish with a candy cane!