EASY CHEESE FONDUE

EASY CHEESE FONDUE
EASY CHEESE FONDUE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can cheddar cheese soup

  • 1

    can cream of 'something' soup

  • 1

    cup cheese cubed (cheddar, Muenster, brick all melt well - Colby,

  • Mozzarella 'string' more, but still will work)

  • 1/4 to 1/2

    about 1/4 to 1/2 c milk

Directions

Put in a saucepan on med. low heat, stirring often until melted together. Serve with fresh Italian or French bread and veggies for dipping

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