Sweet Napa Cabbage with Pasta

sprinkle with parmesan
Sweet Napa Cabbage with Pasta
Sweet Napa Cabbage with Pasta

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    ounces fresh angel hair pasta, cooked

  • 2

    tablespoons vegetable oil

  • 1

    onion, sliced thin

  • 2

    Chinese eggplants, sliced thin (or zuchinni)

  • 1/2

    head Napa cabbage, shredded

  • 2

    medium tomatoes, diced

  • 1

    tablespoon Herbes de Provence

Directions

In a non-stick frying pan or a wok, heat oil until smoking. Add the onions and cook until softened, about 4 minutes. Add eggplant and cook for 4 more minutes. Add the cabbage, tomatoes and Herbes de Provence and simmer for 5 minutes. Toss with angel hair pasta and season to taste

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