Pepperoni & Sausage Pizza Puffs

By r_wade1

Ingredients

• 3/4 cup flour
• 3/4 tsp baking powder
• 1/2 tsp garlic powder
• 1 tablespoon Italian seasoning
• pinch of red pepper flakes
• 3/4 cup whole milk
• 1 egg, lightly beaten
• 1/4 cup geated parmesan cheese
• 2 oz pepperoni, minced
• 4 oz italian sausage, cooked and crumbled
• 1/2 cup pizza sauce

Preparation

Step 1

Pre-heat the oven to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, garlic powder,baking powder, Italian seasoning and red pepper flakes. Whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.