Easy Pecan Rolls
By á-24734
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 Can (8 oz.) Crescent Rolls
- 3/4 Cup Chopped Pecans
- 1/2 Cup Sugar
- 1/2 Cup Corn Syrup
- 2 Tbs. Melted Butter
- 1 tsp. Vanilla
- 1 Egg. beaten
Details
Preparation
Step 1
Preheat oven to 350 degrees. Unroll dough and press into bottom and 1/2" up sides of a 9 x 13" baking pan. Firmly press perforations to seal. Bake for 8 minutes. Meanwhile, in medium bowl, mix remaining ingredients. Pour filling over partially baked crust. Bake for 18-22 minutes longer or until golden brown. Cool completely and cut into squares.
Review this recipe