The Eggery Pancakes

By Joelene

Ingredients

• 2 1/2 cups flour
• 1/2 teaspoon salt
• 1/2 tablespoon baking powder
• 1/4 tablespoon baking soda
• 1/2 tablespoon granulated sugar
• 3 eggs
• 2 cups buttermilk (*See Jan’s Note)
• 1/4 cup honey
• 1 1/2 ounces melted butter

Preparation

Step 1

Mix together dry ingredients: flour, salt, baking powder, baking soda and sugar.
Add eggs, buttermilk, honey and melted butter. Mix well. Batter will be thick-pancakes will be thick.

Jan’s Note: Remember that you can make your own homemade buttermilk by adding 2-3 tablespoons of vinegar or lemon juice to one cup of milk. Stir and then let stand for about 15 minutes.