Ingredients
- 1 lb extra lean ground beef
- 1 pkg stove top stuffing mix
- 1 cup of water
Preparation
Step 1
Preheat oven to 375°F. Mix meat, stuffing mix, water and seasoning packet until well combined. Press evenly into 12 medium muffin cups sprayed with cooking spray; make an indentation in center of each with back of spoon.
Spoon add-ins (below) evenly into indentations in meatloaves.
Bake 30 minutes or until meatloaves are cooked through. Top evenly with cheese; continue baking 5 minutes or until cheese is melted. Let stand 10 minutes before serving.
Add ins:
Italian:
1 teaspoon Italian seasoning, ¾ cup spaghetti sauce & ¾ cup shredded mozzarella cheese.
260 calories, 8 grams of fat (2)
Fiesta:
2 teaspoons chili powder, ¾ cup salsa & ¾ cup Mexican shredded cheese.
270 calories, 9 grams of fat (2)
Mediterranean:
1 teaspoon dried oregano, ¾ cup chopped roasted red peppers & ¾ cup crumbled feta cheese.
250 Calories, 8 grams of fat (2)
BBQ:
1 teaspoon garlic powder, ¾ cup barbecue sauce & ¾ cup shredded cheddar cheese.
300 calories, 9 grams of fat (2)