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TWIN MEAT LOAVES

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TWIN MEAT LOAVES 0 Picture

Ingredients

  • 1 1/2 POUNDS GROUND BEED
  • 1/2 POUND GROUND PORK
  • ````````````````````````
  • 1/4 cup finely chopped onon
  • 2 Tbs finely chopped celery
  • 2 tsp salt
  • 1 tsp poultry seasoning
  • 1/4 tsp pepper
  • 1/4 tsp dry mustard
  • 1 Tbs Worcestershire
  • `````````````````
  • 4 slices soft bread, cubed
  • 1/2 cup milk
  • ``````
  • 2 eggs
  • `````````
  • 1/2 cup dry bread crumbs
  • 1 cup chili sauce or ketsup

Details

Preparation

Step 1

mix meats well
stir in next 7 ingredients
```````````````````````
Soak bread in milk
Add eggs
BEAT with mixer.
`````````````
Form into loaves.
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Roll in bread crumbs
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Score tops with handle of
wooden spoon.
pour chili sauce or ketsup
over top and into grooves
before and after baking if desired.
`````````````````
Pour 1/2 cup boiling water
around loaves
Bake uncovered
350*
1 hour

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