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Christmas Tree Crispy Pops

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These fun marshmallow lollipops are a great way to entertain children in the kitchen

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Rate this recipe 4.5/5 (52 Votes)
Christmas Tree Crispy Pops 1 Picture

Ingredients

  • 200 g marshmallows
  • 3 tbsp golden syrup
  • 100 g Rice Krispies
  • 6 ice-cream cones
  • 500 g icing sugar
  • 1/2 tsp green food colourings
  • sweets and sprinkles , to decorate

Details

Adapted from bbcgoodfood.com

Preparation

Step 1

Melt the marshmallows and golden syrup in a pan, then stir in Rice Krispies. Working quickly, pack the mixture into ice cream cones and push a lolly stick into the middle of each one. Chill the cones for 1 hr until completely firm. Mix icing sugar with green food colouring and enough water to make a thick icing. Dip the cones into the icing and decorate with sweets and sprinkles. Prop up on a wire cooling rack to set.

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