CHEESE WAFFERS

Ingredients

  • 1/2 lb of butter
  • 1/2 lb sharp cheese
  • 2 scant cups flour
  • dash red pepper
  • dash garlic salt
  • dash Worcestershire sauce

Preparation

Step 1

375*

let cheese and butter stand room temp
1 hour

combine all and make mini balls

Flatten the out to form wafers

bake
10-12 min