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Chicken puffs with boursin herbs

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Chicken puffs with boursin herbs 0 Picture

Ingredients

  • 1 sheet of puff pastry, defrosted
  • 4 boneless, skinless chicken breasts
  • evoo
  • salt and pepper
  • 1 clove minced garlic
  • 1 package boursin cheese with herbs

Details

Preparation

Step 1

1) preheat oven to 425

2) in large sauté pan heat a quarter sized portion of evoo over md heat

3)pat breasts dry and season with salt and pepper; brown breasts on both sides til golden.

4)remove chicken to a plate to cool. meanwhile; cut pastry into 4 equal squares

5) divide cheese into 4 portions and place a dollop on each pastry. top with chicken breast and a little bit of minced garlic

6) fold pastry around chicken to encase it

7) place on baking sheet lined with parchment paper and bake 20 minutes.

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