pkg white & wild rice -- original flavor
tablespoon fresh lemon juice
cups cooked chicken -- cut into bite-sized pieces
scallions -- chopped
cup Italian dressing
cup toasted pine nuts or sliced almonds
cup cherry tomatoes
1. Prepare rice according to package directions. 2. Dice avocados and toss with lemon juice. 3. When the rice is ready, stir in chicken and scallions, add dressing and toss well. 4. Pour into a serving dish and chill. 5. Garnish with avocados, nuts and cherry tomatoes.