Christmas Morning Rolls

By AmyCooks

Ingredients

• 1 bag (24 count) frozen dinner rolls
• 1 package butterscotch pudding (the cook kind)
• 1/2 cup butter
• 3/4 brown sugar
• 3/4 teaspoon cinnamon
• 1/2 cup chopped nuts

Preparation

Step 1

Arrange rolls in a greased bundt pan. Sprinkle pudding mix over rolls. Melt butter. Add remaining ingredients and cook until sugar dissolves (can be done in the microwave). Pour over rolls. Cover tightly and let stand in a warm place overnight. Next morning, bake at 350 degrees for 30 minutes. Let stand 5 minutes then carefully invert onto a serving dish.