Snickerdoodles

126
Snickerdoodles

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1-½

    cups sugar

  • ½

    cup stick butter or margarine, softened

  • ½

    cup shortening

  • 2

    large eggs

  • 2-¾

    cups all-purpose flour

  • 2

    tsp cream of tartar

  • 1

    tsp baking soda

  • ¼

    tsp salt

  • ¼

    cup sugar

  • 2

    tsp ground cinnamon

Directions

Heat oven to 400 degrees. Mix 1-1/2 cups sugar, the margarine, shortening and eggs in a large bowl. Stir in flour, cream of tartar, baking soda, and salt. Shape dough into 1-1/4 inch balls. Mix 1/4 cup sugar and the cinnamon. Roll balls in cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheet. Bake 8-10 min or until set. Remove from cookie sheet. Cool on wire rack.


Nutrition

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