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Ingredients
- 1 c. mayonnaise
- 2 T. vinegar
- 1 1.2 teaspoons salt
- 1 tsp. pepper
- 4 cups cooked, cubed, peeled potatoes (5 - 6 medium)
- 1 c. sliced celery
- 1/2 c. chopped onion
- 2 hard -cooked eggs, chopped
Details
Preparation
Step 1
In large bowl stir first 5 ingredients until smooth. Add remaining ingredients; toss to coat well. Cover; chill.
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