Grandma's dumplings

By

  • 4

Ingredients

  • 2 c flour
  • 4 t baking power
  • 1/2 t salt
  • 3/4 c milk
  • 1 egg

Preparation

Step 1

Mix all ingredients until smooth. Drop by spoonful into boiling stew and cook covered 10 minutes (no peeking) - cook uncovered additional 10 minutes.