Menu Enter a recipe name, ingredient, keyword...

Crispy Baked Onion Rings

By

Healthy, crispy baked onion rings that are so addictively good and super easy to make!

Google Ads
Rate this recipe 4.5/5 (69 Votes)

Ingredients

  • Ingredients
  • 2 large onions, sliced thickly
  • 1/2 cup flour
  • 1/2 cup buttermilk, milk or beer
  • 1 egg, lightly beaten
  • 1 cup panko breadcrumbs
  • 1 teaspoon creole seasoning (optional)
  • salt and pepper to taste

Details

Preparation time 10mins
Cooking time 25mins

Preparation

Step 1

1.Place half of the flour in a wide shallow bowl, mix the remaining flour with the buttermilk and egg and place it in a wide, shallow bowl and mix the panko breadcrumbs, creole seasoning, salt and pepper and place them in a third wide, shallow bowl.
2.Dredge the onion slices in the flour, dip them in a mixture batter and dredge them in the breadcrumbs.
3.Place the onion slices on a wire rack on a baking sheet and bake in a preheated 425F oven until golden brown, about 12-16 minutes.

You'll also love

Review this recipe

Crispy-Onion Turkey Casserole Blooming Onion (Outback style)