Cranberry, Feta and Walnut Salad
By flipper26
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 cups mixed salad greens (I use leaf lettuce, endive and radiccio)
- 1 cup dried sweetened cranberries
- 4 ounces crumbled feta cheese
- 1/2 cup walnut pieces, toasted
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 1/4 teaspoon ground black pepper
- 1/4 cup extra virgin olive oil
Details
Preparation
Step 1
Toss greens, cranberries, cheese and walnuts in large bowl.
Mix vinegar, honey, mustard and pepper with wire whisk until well blended.
Gradually add oil, whisking constantly until well blended.
Pour over salad; toss to coat.
Serve immediately
You'll also love
- Blackberry Cobbler Drizzled with... 0/5 (0 Votes)
- Mardi Gras Pasta with Shrimp and... 0/5 (0 Votes)
- SAM HAZEN'S HARVEST WILD MUSHROOM... 0/5 (0 Votes)
- Raspberry Walnut Vinaigrette 0/5 (0 Votes)
- Cranberry Bacon Chutney 0/5 (0 Votes)
Review this recipe