Apple-Walnut Crumb Pie

62
Apple-Walnut Crumb Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    (9-in.) frozen pie crust

  • 1

    can (21 oz.) apple pie filling

  • 1

    cup all-purpose flour

  • ½

    cup firmly packed light brown sugar

  • ½

    cup Hellmann's® or Best Foods® Real Mayonnaise

  • 1

    cup chopped walnuts

Directions

Preheat oven to 350°. Arrange pie crust on baking sheet. Evenly spread apple pie filling into crust; set aside. Combine flour with brown sugar in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise with fork until mixture is of size coarse crumbs. Stir in walnuts; evenly sprinkle over apples. Bake 45 minutes or until golden and bubbling. Cool slightly on wire rack. Serve warm or at room temperature and, if desired, with Breyers® Ice Cream.


Nutrition

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